Hosers Central Kitchen

MArket at the fareway Menu

Hosers Central Kitchen is located at Chestnut Hill's, Market at the Fareway. In this "Reading Terminal style" market, we prepare seasonal eat in or take out food. Our goal is to create a connection between our guests with nutritious, and environmentally sound products of our regions and to enlighten people on the bounties of local, vegetarian and vegan foods.

Fall Menu

Caesar Cardini’s Salad

kale and romaine hearts, lemon dijon dressing, focaccia croutons, shaved parmesan V or VG

$9.00

Pinocchio Cheesesteak

caramelized onions, red wine steak marinated mushroom, white cheddar moray V or VG

$13.00

Moroccan Mushroom Kabobs

chimichurri, pickled jalapeno, garden basil VG

$13.00

Sweet Potato Tagine

dried apricots, toasted almonds, coconut yogurt Vg

$13.00

Mushroom Gyros

cucumber and tomatoes salsa tapenade, arugula Vg

$13.00

Max's Falafel

baba ganoush, roasted cauliflower, garlic aioli, pickled peppers Vg

$13.00

Desserts

Chocolate Chip Cookie

vegan

$3.00

Soom Sisters Tahini Cookie

Vegetarian

$3.00

Vanilla Ice Cream

Homemade vanilla ice cream toppings $1 walnuts, almonds, peanuts, sprinkles, chocolate chips

$4.00

Chocolate Ice Cream

Homemade chocolate ice cream toppings $1 walnuts, almonds, peanuts, sprinkles, chocolate chips

$4.00

Strawberry Sorbet

Homemade strawberry sorbet toppings $1 walnuts, almonds, peanuts, sprinkles, chocolate chips

$4.00

Coconut Sorbet

Homemade coconut sorbet toppings $1 walnuts, almonds, peanuts, sprinkles, chocolate chips

$4.00

chefs Counter

We welcome you to enjoy a 7-course meal at our central kitchen! Dinners begin at 7:15pm Thursday-Saturday and 6pm on Sunday Email Hoseymade@gmail.com for more information 

    chefs Counter

    Opening Hours:

    Additional Info:

    • Phone: 267-991-6507
    • Address: 8229 Germantown Ave, Philadelphia, PA 19118, USA (Map)
    CHEF COUNTER INFORMATION:
    Our 2-7 seat Chefs Counter is designed for a unique experience. Diners sit at a perched counter and peer directly into Chef Max Hosey’s private kitchen, where he whips together an ever-changing, seasonal tasting menu. Hosers Central Kitchen is located at Market at the Fareway in Chestnut Hill.
    Our establishment is BYOB, or you can take advantage of the Chestnut Hill Brewery, which is located in the market.
    To reserve the counter we will need a name and phone number- along with any dietary restrictions, allergies, or aversions you or any of the guests have.

     

    Food Truck Events

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    Monger Fest Block Party 2023

    Monger Fest block party! It's an event you won't want to miss! When | Saturday 7/15 4PM - 8PM outdoors, party continues inside 8PM - 11PM What | Block party with beer tents, food vendors, live music, local artists and more. We’ll have our staple brews: 👆🏻 Hop Monger ✌🏻 Lil’ Monger 👋🏻 Double Hop Monger 🤘🏻 plus announcing 2 *NEW AND SPECIAL* Monger variations: Nectaron Monger and Triple Hop Monger. So there will be 5 Monger styles to enjoy along with other beers! Additional alcohol tents from Boardroom Spirits and Ten7 Brewing Company! Food | From our kitchen plus Hoser's Central Kitchen, Menagerie Foods, Tuckedito, and Madd Sweets food trucks. Arnold's Way and Healthy Shack will be open and El Limon is expected to make it too! Music | Starship Lovechild 4-8pm outside and Jordan White 8-11pm inside. Artisans | from Headway Art Collective will be displaying items for sale. Getting here | Car share, car pool, train or walk. Parking: SEPTA Lansdale Parking Garage, 101 W Main St, Lansdale PA 19446. N

    • Date: 7/15/2023 04:00 PM - 7/15/2023 08:00 PM
    • Location: Well Crafted Beer Co. 310 Madison Street Lansdale, PA 19446 (Map)

    About

    A graduate of New England Culinary Institute in Burlington Vermont, Max Hosey has been traveling since the day he left. With stops in Beaver Creek Colorado, London England, Philadelphia, San Francisco, and Los Gatos California, Max has cooked in a number of different cities around the world over the last 25 years.  
    Born and raised in the Pocono Mountains of North Eastern Pennsylvania, Max took an interest in cooking at a young age and has always been drawn to locally sourced, humanely raised, and organic ingredients.
    Why do we do what we do? Here at Hosers Central Kitchen we do what we do to be the change we want to see in the world. Climate change is the world’s biggest problem, and one simple change in diet can be one of the elements to changing course. There comes a time in one’s life when you start to think about your own legacy. For me, the pandemic pushed me into action. I know I can use my skills as a chef to show people a better path. Change is possible,  sometimes it requires a guide. When it comes to changing the way we eat, let Chef Max be your guide.

    Contact

    • 8229 Germantown Avenue, Philadelphia, PA, USA